Oven Temperatures:
| Oven | C | F | Gas |
| Very cool | 130-140 | 250-275 | ½ - 1 |
| Cool | 150 | 300 | 2 |
| Warm | 170 | 325 | 3 |
| Moderate | 180 | 350 | 4 |
| Moderately hot | 190-200 | 375-400 | 5-6 |
| Hot | 220 | 425 | 7 |
| Very hot | 230-240 | 450-475 | 8-9 |
Fan oven – generally reduce by 10-20 degrees C and by ten minutes.
Weight:
| Metric | Imperial | |
| Grammes | Pounds | Ounces |
| 100g | 0 | 4 |
| 200g | | 7 |
| 300g | | 11 |
| 400g | | 14 |
| 500g | 1 | 2 |
| 600g | 1 | 6 |
| 700g | 1 | 9 |
| 800g | 1 | 13 |
| 900g | 2 | 0 |
| 1 kilogramme (kg) | 2 | 4 |
